I will definitely bring my groups back here next season. Service excellent and knowledgeable. Other than that, the food was really good as well as the service. Started off with a spicy tomato soup, then went onto fish and chips, with Cranchan Creme Brle with Whisky. A full list is available within the "safety precautions" section of this page. Groupon for us and we will certainly be back, and will probably bring friends with us too. The Cellar Door was created to offer enthusiasts a place to relax and enjoy great food and wine, and at prices to be savored as well. I asked that she comp my one glass of wine and she refused. Limited pay parking is available on the street. Hi Kimberley Find the best places to eat out in mayor cities around the world! Absolutely amazing- staff were wonderful- friendly, professional and informative Restaurants near The Cellar Door Restaurant 44-46 George IV Bridge | Midlothian, Edinburgh EH1 1EJ, Scotland Reserve: 11/01/2023 00:00 2 guests Find a restaurant Clear search Sponsored Dulse - Seafood & Wine 78 reviews 17 Queensferry Street "Superb meal, great service" 08/01/2023 "Fantastic!" 06/01/2023 Cuisines: British Scottish Seafood Wine Bar To learn more or opt-out, read our Cookie Policy. Caught out when the waitress asked if we wanted water and I said yes please only to find out that they charge for it. We are quite fussy diners so it was lovely to enjoy everything so much. Most of the sitting is downstairs in the basement so air circulation was minimal. When is The Cellar Door - Chocolate Workshops open? when my daughter approached said manager she said she would find out about a discount the cost of this day was well over 300 so we waited and waited and finally all made our way upsatairs to leave and see to bill. 5/5 would dine again! Absolutley fantastic wee hidden gem of a restaurant. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. When the system detects a problem, a review may be automatically rejected, sent to the reviewer for validation, or manually reviewed by our team of content specialists, who work 24/7 to maintain the quality of the reviews on our site. Step behind The Cellar Door and discover a modern Scottish restaurant hidden beneath the George IV Bridge in Edinburgh. We did the 6-course tasting menu, which was excellent. Most of Cellar Door Provisions menu is inspired by Spanish, Italian, and French dishes that incorporate just three or four main ingredients and are meant to pair well with wine. As soon as I feel that, I will want to get a new dish on the menu.. Sorry will not be back too expensive for what you get.More, Made a booking here for a pre-theatre dinner with a friend, as its ideally located for getting to the Festival Theatre. We had our lunch there after our sons wedding. all the individual flavours in each course - wines were of a very high standard too - vegan and vegetarian taster menus were also available I ordered a ribeye (with extra charge forMore, Visited this restaurant for an early evening meal (5.30pm) on Saturday 6th August 2022. All the food, staff and drinks were excellent; however I have 2 daughters - one ordered of the kids menu and the youngest ordered off the adult menu. Would definitely go back and try their taster menu that looked fantastic. I am so glad we stumbled here! The Cellar Door. Drinks were flowing and everyone commented on how friendly the staff were. Absolutley fantastic wee hidden gem of a restaurant. It just works with our food, Mann says. It pays to specialise in a property market as broad as the one served by Savills Edinburgh. Is Cellar Door currently offering delivery or takeout? Yes, The Cellar Door Restaurant is taking precautions against COVID-19. This is the version of our website addressed to speakers of English in United Kingdom. Request viewing/info. Would absolutely go back there and recommend it to anyone who wishes to enjoy a nice meal in EdinburghMore, Very small portions and very expensive. Ducked in here on a damp Sunday night after a flight from London . Excellent food, fantastic service and a super comfy ambience. We had a lovely meal the steak was fabulous with the sauted cabbage, the price is very reasonable for the quality of the food the atmosphere was good. Edinburgh. We love the energy of it. too hard to just pick one. My absolute highlight was the venison though. Advanced booking required or risk forfeiting your voucher. Shop The Cellar's selection of 2243 products on Drizly to order your favorite beer, wine, liquor and extras in Chicago and get it delivered in under an hour. The Malbec I ordered went perfectly with it . The Cellar Door is pleased to cater for parties of up to sixty in our attractive restaurant, whether you want to hold a business function, birthday party, wedding reception, family lunch/dinner, or any special occasion, we can offer custom-built menus and flawless service to turn . Wemyss House, 8 Wemyss Place Edinburgh EH3 6DH. seated next to us making it hard to hold a conversation, however the staff at Cellar Door were extremely kind and accommodating and moved us to a quieter spot. The venue looked gorgeous on the day and we were able to have the place to ourselves. great scottish food.we had a vegetarian dish and venison steaks.all cooked to perfection.friendly staff.great value . Images used for illustrative purposes only. My venison was lovely and rare, very tender with loads of flavour, and the sauted potatoes were nice and crispy. I love cooking seafood and it just seems to suit the wine service really well. was there for an early dinner and it was already very busy. The food was also very nice and everything went smoothly, even though the restaurant was full. The restaurant consistently earned gushing reviews and chef Ethan Pikas was nominated for the James Beard Award for Best Chef: Great Lakes in 2019 and 2020. From the famous to the familiar, we endeavour to put a modern twist on traditional dishes and flavours to create something new and unique. This is the version of our website addressed to speakers of English in Canada. Apologies for the (way too) late reply. The staff were really attentive and the chocolates were really yummy afterwards. Cellar Door Scottish Restaurant La Carte Starters Fresh Bread & Herb Butter 4.00 Marinated Mixed Olives 4.00 Orkney Cheddar Tart (GF*, V) 8.00 Pickled Shallot, Crisp Shallot, Charred Shallot, Sherry Vinegar Caramel Haggis Parcel 8.50 Potato Pure, Pickled Neeps, Bacon Jam . Our group menus can be adapted to a variety of budgets and dietary requirements. Hi Kimberley Thu Jan 19 2023 at 08:00 pm FREE NOW X LD Presents - Callum Easter + Special . Shout out to Amy, Lorna and others for making it a memorable evening with excellent food and company. I spoke to the manager who explained we had been sent the incorrect menu in error. Map updates are paused. Drinks were flowing and everyone commented on how friendly the staff were. Oops. Infused with Scotlands culinary heritage, The Cellar Door spoils diners with classic Scottish fare like traditional beer battered fish & chips and Scottish takes on continental specialities such as the chestnut mushroom risotto. From Shetland mussels and Scottish salmon to crispy, oat-caked haggis bon bons and 21 day-aged rib-eye steaks, the menus owe much to Scotlands farmers, fishermen and game keepers. 6 courses plus a couple of extras. Before posting, each Tripadvisor review goes through an automated tracking system, which collects information, answering the following questions: how, what, where and when. The service was exceptional and the food was delicious. Had a lovely meal, Ashley and the staff ensured everything was perfect, all with a smile The restaurant information including the The Cellar Door menu items and prices may have been modified since the last website update. Thank you.More, The taste of Scotland six course meal was very good. The pride in Scottish cuisine continues to the dessert section, with options like Cranachan and sticky Highland toffee pudding, with a short but carefully considered whisky selection available for diners who want to end their meal with a dram. The Cellar Door put a modern twist on traditional Scottish dishes to deliver exceptional cuisine in a stylish setting; Fantastic city-centre location in Edinburgh's Old Town; just a short walk from local attractions including the the National Museum of Scotland, The Castle, Camera Obscura, the Grassmarket, Edinburgh Castle and more . We went with the 6 course tasting menu and even though we did try to decide which of the courses was our favourite it wastoo hard to just pick one. allowed us to feel private without being so. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. 9 places to celebrate New Year's Eve (that arent Times Square). The best places to eat in Stockholm, Sweden. This number is based on the percentage of all Tripadvisor reviews for this product that have a bubble rating of 4 or higher. I had the non veg option and everythingwas so good. Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. While all vegetables, dairy, and proteins are still coming from Midwestern farms, Cellar Door is now flying in seafood via Regalis Foods (a renowned gourmet food purveyor), seasoning dishes with lemons, and substituting Italian olive oil for Driftless Organics sunflower oil. The wine list will typically span about 30 to 40 bottles and shift along with Pikass menu, which rotates about every week. You can pick from the a la carte menu, or the six-course taste of Scotland menu, which has been carefully designed using quality ingredients and local suppliers. Food was delicious, really good value for money and the staff were really helpful. Our group menu is designed specifically for larger groups that require a 3-course menu with a choice of dishes. Fresh food from a small but excellent menu. The music and playlist brought back some old memories and really made out night. 94% of travellers recommend this experience. We could not have asked for a better celebration and will be back often to reminisce and enjoy some of the best food and drink Edinburgh has to offer. Had the vegan tasting menu which was a nice (and inclusive!) Sometimes Ill really like the dish from last week, and if they still have exactly the same stuff available, I will keep it, Pikas says. Also service charge added too even though it says onlyfor parties of 6 and over. The chocolate making workshop was really fun and we all really enjoyed it. Visited and had tasting menu with wine pairings. Unfortunately before our food arrived some rather loud patrons wereseated next to us making it hard to hold a conversation, however the staff at Cellar Door were extremely kind and accommodating and moved us to a quieter spot. By submitting your email, you agree to our, The freshest news from the local food world, Closed for Nearly a Year, One of Chicagos Best Restaurants Returns, Sign up for the Best of Komodo 4D/3N Dive Liveaboard. Kingston Preservation are specialists in under pavement cellar conversions in Edinburgh's New Town. There was a minor menu change this evening when a strawberry tart was exchanged for a rhubarb tart but I thoroughly enjoyed the replacement tart.More, Had a lovely meal and with friendly warm servers only to have it spoilt when our rhubarb dessert - offered to us as a group on a fixed price menu- arrived as a not-very-good strawberry alternative! Their menus, which change to suit the seasons, feature Shetland mussels, Scottish salmon and haggis bon bons, owing much to Scotlands farmers, game keepers and fishermen. It is more on the pricier side but the quality is on par! Would recommend. These cellars were originally designed for storage of wine and food however over the years as the pavements and streets have been uplifted the original water proof seals have deteriorated or been punctured and broken allowing water to penetrate the building fabric of these vaulted cellars and . The Cellar Door is on George IV Bridge in the heart of Edinburghs Old Town and convenient for The Royal Mile, National Museum of Scotland and Edinburgh Festival Theatre. We will definitely return! By choosing I Accept, you consent to our use of cookies and other tracking technologies. allowed us to feel private without being so. Haggis parcel with potato puree, pickled neeps, bacon jam and pea shoots, Scottish hot & cold smoked salmon mousse with dill tattie scone and pickled grapes, Cheese & onion with Orkney cheddar custard, pickled shallot, crispy shallot and sherry vinegar caramel, Scottish wild venison haunch with celeriac fondant, wild mushroom rags, pickled brambles and chimichurri, Hot toddy panna cotta with lemon sorbet, whisky gel and shortbread, The Cellar Door put a modern twist on traditional Scottish dishes to deliver exceptional cuisine in a stylish setting, Fantastic city-centre location in Edinburghs Old Town; just a short walk from local attractions including the the National Museum of Scotland, The Castle, Camera Obscura, the Grassmarket, Edinburgh Castle and more, Just a hop, skip and a jump from Waverley train station, Rated 9 stars by Kayt Turner of Scotland on Sunday. A deposit of 10 per person is also charged. 95% of travellers recommend this experience. The Cellar Door Restaurant: Great - See 1,612 traveler reviews, 513 candid photos, and great deals for Edinburgh, UK, at Tripadvisor. The staff couldn't have been more cheery, helpful and informative. A real gem hidden beneath an unassuming entrance, We had a lovely meal. Twenty months later, the restaurants will reopen for indoor dining on Wednesday, August 10, with just a four-person team, a small dinner menu, and a focus on natural wine. Please email the restaurant for further details. The music and playlist brought back some old memories and really made out night. We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. Thank you. Hi Kimberley Drinks were flowing and everyone commented on how friendly the staff were. We booked the cellar door for a special occasion and we weren't disappointed. Charlotte and Meghan were great waitresses. I went there dressed casually, so I would assume there shouldn't be too much of an issue if you showed up not dressed to the nines on NYE. Pairing down the staff and menu has helped Cellar Door Provisions weather the labor and supply shortages that have plagued the restaurant industry since the beginning of the COVID-19 pandemic. Look forward to doing the tasting menu next time and we loved the Scottish dishes.More. At The Cellar Door we are passionate about Scottish cuisine. Thank you The Cellar Door for making us the happiest newlyweds going and providing the best start to our marriage! This number is based on the percentage of all Tripadvisor reviews for this product that have a bubble rating of 4 or higher. Savills - Edinburgh Town. MUSIC ENTERTAINMENT. It's a new restaurant located in the lower level of a building. 99% of travellers recommend this experience. The wines matched the food really well. Venison nice but 25. Our food and wine arrived , and was absolutely delicious. Didn't regret it one bit. Open Door Community Centre. When Tony and I opened the restaurant originally, it was quite limited in its offerings, Pikas says. O haga una reservacin ahora en uno de nuestros otros 1106 grandes restaurantes en Edinburgh. Are you sure you want to delete this answer? Pikas has softened the restaurants focus on local sourcing. Categories Beer Garden . This is the version of our website addressed to speakers of English in United Kingdom. The Cellar Door is on George IV Bridge in the heart of Edinburghs Old Town and convenient for The Royal Mile, National Museum of Scotland and Edinburgh Festival Theatre. The food was very good and every plate was cleared. It wasn't too noisy either. Minimum 4 PAX. Yelp users havent asked any questions yet about. We want to get people to drink wine and experience it for themselves and learn through tasting, Mann says. The episode could have been avoided had the manager simply come to our table of 15 and explained the error, offering either a strawberry dessert or the ice cream. Sign up today for free and be the first to get notified on new deals. Those techniques also play well with natural wine, which can have flavors more reminiscent of a sour beer or kombucha than a conventional varietal using the same grapes. The Cellar Door 4.3 501 Reviews 25 and under Scottish Top Tags: Good for special occasions Innovative Romantic Having taken over the restaurant in October 2012 we are passionate about creating Scottish dishes using fresh local produce. Just so tasty!! 100% recommend - a great experience and good value for the high standard offered We could not have asked for a better celebration and will be back often to reminisce and enjoy some of the best food and drink Edinburgh has to offer. more. Definately aMore. Desserts such as cranachan and cheesecake or sticky Highland toffee pudding continue to fly the Saltire until the end of the meal. Well done guys!More. 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the cellar door edinburgh